Ruth Meric, one of Houston's premiere caterers, has been keeping her diverse clientele festive and free of party stress for more than 20 years. Ruthee is an expressive professional chef with the ability to weave magic into any occasion: from the romantic dinner for two to an extravaganza for 3,000. A large part of her success is her dramatic hands-on style which guarantees the continuing high praise and loyalty she earns from food critics and customers alike.


Congratulations Ruth Meric Catering for being selected as Caterer of the Year at the 2001 Culinary Awards. More information can be found in
Issue 46, December 2001 of My Table Magazine.

site designed and maintained by Global Graffiti, Inc.